Oct 3 - Oct 8
Oaxaca Culinary tour
Passion for fresh and authentic Oaxacan Food
Explore Oaxaca through its markets and your palate. Enjoy a unique experience that will enable you to discover an ancient and culturally diverse state through its cuisine that combines tradition and contemporary flavors.
The passion and technique applied to the preparation of each meal, along with the fresh, local ingredients and the importance of when and how it is prepared, has led an exquisit culinary culture in this state.
Sample your way along Oaxaca, try mezcal, the seven moles and lots of Vitamin T (Tortillas, tamales, tlayudas, tetelas, among many others!)
Our tour is designed for foodies, guided by foodies!
Oaxaca Culinary tour
5 DAY Itinerary
3 Oct - 8 OCT
USD $1,375 per person based on double occupancy
USD 195 single supplement applies
Our Culinary tour is limited to 10 people, to ensure a personalized experience. All of the guided tours are in English.
Our Tour Includes:
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Reception at the Airport
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Welcome drink & goodie bag
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Walking City tour
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2 Cooking Classes + Lunch
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3 Guided Market Tours
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Visit various local Artisans in various towns
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Visit a Mezcal Palenque
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Mezcal Tasting
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2 à la carte Lunch (Beer and Mezcal included)
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4 à la carte Dinners (Beer and Mezcal included)
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5 nights stay at La Betulia B&B
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Daily Breakfast at La Betulia B&B
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Drop off at the Airport
Items Not Included:
Air Fares and Airport Taxes
Tips and gratuities
Any other incidentals not listed here
Note: 25% deposit is NON-refundable.
75% must be paid 45 days prior to your arrival.